BBC’s Travel Blog Features Four Signature Hanoi Dishes
Hanoi is renowned for its culinary delights, with four dishes making it onto the prestigious list of 121 Typical Delicacies of Vietnam. These include the iconic pho (noodle soup), bun oc (vermicelli soup with snail), com Vong (dishes made from young stick rice flakes), and bun thang (vermicelli noodle with assorted toppings). Bun thang is one among Hanoi delicacies honored. On September 29, the Vietnam Culinary Culture Association (VCCA) held a ceremony in Hanoi to recognize and award certificates to 121 exemplary culinary dishes selected for Phase 1 (2022) of the project “Building and Developing Vietnamese Culinary Culture into a National Brand”. The association also announced Phase 2 (2023) of the project. During the first phase, a total of 421 culinary dishes from 60 out of 63 provinces and cities were nominated. With the expertise of cultural, historical, and gastronomic experts, the VCCA carefully handpicked 121 typical Vietnamese dishes for the project. These d